Whole Beef Deposit
- $1,200.00
- $1,200.00
- Unit price
- per
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Description
Total Price $5,745.00 (11.49/lb)
approx. 500 lbs of Premium Angus Beef
Buy a whole beef and enjoy our best deal! Perfect for splitting with another family or several families, so everyone can take advantage of the savings! Experience the peace of mind that comes with a freezer full of our premium farm fresh beef from a local farm that you can trust, knowing you won't need to buy any "mystery meat" from the grocery store this year! Never bought a whole cow before? We're here to help! Choose from standard or custom cuts below, and feel free to reach out if you have any questions before placing your order!
A whole beef can keep a beef loving family of four fed for up to and even over 12 months! Have a freezer filled with our premium angus beef for your family and friends to enjoy this year while taking advantage of the most economical way to buy our beef. And the best part.....we can deliver it to your door free of charge! This package requires 14-18 cubic feet of freezer space.
Oh! If you don't have a big enough freezer, they're affordable and are a great investment that will serve you for many years! Most stores sell online, and will deliver and set up for free or for a minimal fee!
Included:
Approximately: 500 lbs of vacuum-packed 100% Black Angus Beef
- 25% steaks: Ribeyes, Sirloins, NY Strip, Filets, skirt, flank, Round
- 30% savory cuts: chuck roast, sirloin tip roast, arm roast, rump roast, brisket, short ribs, beef back ribs, and stew meat
-
45% premium ground beef: 85/15 blend
Choose from Standard or Custom cuts, crafted to your specifications! Our standard cut steaks are cut to 1" thick and all roasts are crock pot sized roasts (3-4lbs/each). The brisket comes cut in half with the point and the flat separated. The custom cut option allows you to choose the thickness of your steaks, and how many you want per package. It also allows you to choose Ny Strips and Filet Mignon or T-bones and Porterhouse steaks. Our processor will reach out to you prior to processing to walk you through all of your options if you choose the custom cut option above.
How it works: You reserve a Big Country's Farm Whole Beef share today with a $1,200 deposit. We reserve one of our premium angus steers for your family. Our USDA-certified butcher will process your beef and pack it in individual vacuum-sealed packages. Once your beef is ready, we will send you an invoice to collect the rest of the payment ($4,545), then we will reach out to set up your delivery or pickup date!
Price With No Added Fees!
- All butchering and processing fees included
- 12-14 days dry-aged for optimal flavor and tenderness
- All items professionally vacuum-sealed and labeled
- All meat flash-frozen to preserve freshness, quality, and flavor for up to 2 years in your freezer! (up to 1 yr on the burger)
You Pick Up or We Deliver to You:
Free local pickup available in Waterloo, IL and St. Louis, MO, or free delivery within 20 miles of Waterloo, IL and a $15 delivery fee for deliveries 20-50 miles from Waterloo, IL
Receiving Your Beef:
We will contact you as soon as your order is ready and arrange a delivery or pickup time and date, please review processing dates listed below
Pricing: Place your Whole Beef deposit today for $1,200. Pay the rest ($4,545) when your beef is ready. Total amount: $5,745 ($11.49/lb) for 500 lbs. of premium beef
Please note that deposits are non-refundable as they support the growth and care of a living animal which is an irreversible process.
Upcoming Beef Processing Dates
Feb. 5th, Feb. 19th, Mar. 5th
Upcoming Pork Processing Dates
Jan. 28th, Feb. 4th, Feb. 11th
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